March 21, 2011
By Ethan A. Huff
Protecting yourself in the event of a serious radiation event involves much more than simply loading up on potassium iodide and various other iodine supplements. While high levels of iodine do protect the thyroid and glandular systems from radiation poisoning, they do not necessarily protect the rest of your body from the devastating and deadly effects of nuclear radiation. However, two amazing superfoods -- Spirulina and Chlorella -- offer substantiated protection against harmful radiation. They also help to detoxify the body of harmful radiation after exposure, effectively protecting organs and other areas not protected by iodine.
Spirulina, the incredible medical food used to treat child victims of Chernobyl
The numerous curative and health-promoting properties of Spirulina are truly amazing. This blue-green algae superfood is rich in vitamins, minerals, trace minerals, and antioxidants, all of which make it highly beneficial as an anti-aging, anti-cancer, and super-detoxifying miracle food. Read More
